The International Biscuit Festival is excited to announce a series of Bodacious Biscuit Brunches to be held in Downtown Knoxville!
Knoxville's local brunch scene is growing more innovative and delicious by the month. Because of this, we want to create an all-inclusive opportunity to try two of Knoxville's most beloved breakfast/brunch/dessert cafes & restaurants - at the same time!
The International Biscuit Festival is one of the most popular food events in the nation, bringing upwards of 20,000 people to downtown Knoxville. The 2017 festival will be held on Saturday, May 20. We will be offering these exclusive events periodically while igniting your Biscuit-loving excitement all year long!
Biscuit Brunch #3: Sunday, January 29th, 2017
The third Biscuit Brunch took place from 12-2pm Sunday, January 29th and featured talented Chef Holly of Holly's Gourmet's Market & Cafe and Magpies Bakery at Historic Westwood! For $45, attendees enjoyed live music provided by Laith Keilany, several mimosas, coffee, 3 biscuit related courses and a takeaway Biscuit Apple Stack cake from Magpies Bakery!
All photos taken by Zak Goeringer.
Partners for this Bodacious Biscuit Brunch:
Biscuit Brunch #2: Sunday, November 6, 2016
All photos were taken by Zak Goeringer.
Our second ever Biscuit Brunch featured chef Jeffrey D'Alejandro of Oli Bea as well as Buttermilk Sky Pie Shop. For $45 per ticket, we enjoyed delicious food, coffee, booze, and BISCUITS on Sunday, November 6th from 12pm-2pm at the Knoxville Botanical Gardens Welcoming Center.
Partners for this Bodacious Biscuit Brunch:
Biscuit Brunch #1: Sunday, September 18, 2016
The International Biscuit Festival is held our first Biscuit Brunch featuring Wild Love Bakehouse and Frussie's Deli & Bakery at The Hive on Sunday, September 18th! For $50 per ticket, guests enjoyed food, coffee, mimosas, music, and BISCUITS!
Partners for this Bodacious Biscuit Brunch:
